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Michael Kitts and me preparing a presentation at The Emirates Academy in Dubai. Chef Michael Kitts, consultant and former Culinary Art Director of The Emirates Academy, is my admired teacher until today. He won over 40 gold medals with his phenomenal cooking, one of them from the British Royal Family. It was Prince Philip who stuck it on his chest. When I met him first, in my very first culinary class, he taught us 14 ways to slice a lemon. Imagine 50 shades of grey… only bet